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February 5th, 2010

Ingredients:
250ml Rooibos (strong)
1pc lemon
75ml sugar
1pc cinnamon stick
5ml ground cloves
500ml red wine
Take the lemon and peel the rind off in a single strip. Cut the remaining lemon into 5 slices and set aside.
Heat Rooibos and add the lemon rind, sugar, cinnamon stick and ground cloves. Maintain the heat until sugar dissolves.
Pour in red wine and bring to a boil.
Remove cinnamon stick and rind, taste for sweetness and add more sugar if necessary.
Pour into glasses and serve with a slice of lemon.
Makes 5 Glasses
Have you tried one of the recipes, teas or tea accessories mentioned here? Take a picture and write a review in your blog and post a link here and you could win a $10.00 Gift Certificate! Don’t have a blog? That’s alright - go to our Community Forum and post the review there for your chance!

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February 2nd, 2010

The Ivy Keep’s loose leaf teas have been included on RateTea.net - a site that lets you post reviews of all the teas - great and not so great - that you have tried. They are not affiliated with any tea business and do not collect affiliate payouts.

If you would like to rate our teas, please consider posting on their site. Here is our link:
http://ratetea.net/brand/ivy-keep/90/

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February 2nd, 2010

‘I really don’t know what people
want to do these days. It’s so hard
to read those tea leaves. ‘

George A. Romero

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December 27th, 2009

-Joint research with University of Shizuoka also suggests efficacy in preventing infections by flu virus subtypes other than H1N1-

See story

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December 6th, 2009

We will be handing out samples (And maybe even have some stock on hand - we will see how it goes) in Niagara Falls next weekend. For details, please see the following flyer. I hope to see some of you there!

PS: The winner for our 4oz Tea Giveaway has been selected. We are just waiting for the winner’s information before we can ship out thier prize! Congratulations.

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